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More Stupid-Simple Snacks and Recipes

October 9, 2013 by Georgie @ The Long Run

Have you ever had a stupid-busy week? These kinds of weeks call for stupid simple meals that satisfy. Lately my sweet tooth has been ragin’ so I like to indulge with plenty of apples, banana soft serve and the occasional treat (see below what I splurged on this week).

These are just a collection of what I’ve been eating over the past week.

Breakfasts

Pumpkin Spice Pancakes with Raspberry Jam

(not pictured: the pancakes that I nibbled on while making more pancakes)

What I Ate WednesdaySteel Cut Oats with Walnuts, Peanut Butter, Blueberries, Strawberries and CoconutWhat I Ate WednesdayPlain Greek Yogurt with Strawberries, Raspberries, Coconut Peanut Butter, Chia Seeds & Muesli What I Ate Wednesday

Lunches and Dinners

Egg Sandwich from Dolce Delight: Egg, Cheddar, Tomato, Guacamole & Kale with an Iced Red Eye

Cutest little cafe in Ithaca. You walk in and it’s like your grandmother’s kitchen. Love.

What I Ate WednesdayRosemary Garlic Braised Butternut Squash, Avocado, Almonds, Broccoli and Red Cabbage
What I Ate WednesdaySauteed Broccoli & Kale with Red Cabbage and Almonds
What I Ate WednesdayMonster Rainbow Salad (for lunches during the week):

Red Cabbage, Bell Peppers, Black Beans, Cannellini Beans, Almonds, Cucumber and a little bit of ginger.

To keep it interesting I mix up some different dressings throughout the week.What I Ate Wednesday Sweet Potato, Butternut Squash, Avocado and Garlic HummusWhat I Ate Wednesday

Treats

Apple Crisp with Cinnamon Ice Cream and Caramel from Apple Fest

Apple Fest is an annual celebration of all things apple. I know. It’s basically Christmas. I didn’t spend enough time there this weekend because of work, but I did get my hands on this sucker after waiting in an line for over 20 minutes. So. Worth. It.
What I Ate WednesdayBanana Soft Serve (frozen banana with almond milk in food processor) with Coconut
What I Ate Wednesday Soy Iced Latte from Ithaca Coffee Company

This is one of the best iced lattes I’ve ever had. ICC serves up some seriously rich and delicious espresso. Lucky for me I’m spoiled for great coffee here in Ithaca.What I Ate WednesdayBanana Cherry Soft Serve
What I Ate Wednesday

Just for Fun:

Scenes from the 5k Glow Run

5k Glow Run 5k Glow Run 5k Glow Run 5k Glow Run 5k Glow Run 5k Glow Run


Happy WIAW- Thanks to Jen from Peas and Crayons for hosting!

Your Turn:

  • Do you ever suffer from a sweet tooth?
  • If so how do you indulge or divert?
  • Are you still drinking iced coffee?
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Filed Under: Food, What I Ate Wednesday Tagged With: Clean Eating, clean vegetarian, Healthy Food, Recipes, snacks, vegetarian, WIAW

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Reader Interactions

Comments

  1. Jessie says

    October 9, 2013 at 7:47 am

    Your rainbow salad looks fantastic! Love all the colors, and ingredients used. Also, what a fun 5k race. Looks like you had a blast.

    Have a great day
    <3

    • Georgie @ The Long Run says

      October 11, 2013 at 9:33 am

      Thanks! The 5k was a blast.

  2. Kaitlin says

    October 10, 2013 at 8:04 am

    Sweet tooth to the max 🙂 I would definitely survive on ice cream if I could. With coffee I try to alternate, hot and cold. It’s a great combination 🙂

    • Georgie @ The Long Run says

      October 11, 2013 at 9:33 am

      Ice cream is definitely one of my favs- that and froyo- Lately I’ve been diggin’ banana soft serve it’s perfect for ice cream cravings

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Hi there! I’m Georgie. I’m the coffee-obsessed creator of In it 4 the Long Run, an online platform that inspires joy and personal growth through curiosity and self-discovery.
 
I share tips, tools and lessons learned all inspired by my own path towards personal growth, wellness, and spirituality. I believe that we’re all our own best gurus and teachers when we learn to listen to our intuition.
→ click here to learn more about me

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